Ultra Sustained-Release Protein. Micellar Casein Blend with Why Protein & Egg Albumin. Glutamine Peptides. Creamy Full-Bodied Texture. Mixes Instantly. Delicious in Water of Milk. Aspartame FREE. Trophix™ combines four diverse protein sources (casein egg albumin whey protein and glutamine peptides) into one versatile product. Casein the major protein source in Trophix™ is a slow-acting protein that is absorbed into the body over an extended period of time. This not only provides the body with a lasting source of amino acids but also creates long-term feelings of satiety and fullness. . Completing Trophix's™ unique blend are whey protein egg albumin and glutamine peptides. Whey is a fast-acting protein source which supports the immune system and supplies the body with tissue-building bursts of amino acids. Egg albumin is a well-rounded medium-release protein that perfectly promotes the growth and maintenance of lean muscle tissue with its excellent amino acid profile and abundance of growth factors. Finally glutamine peptides is a protein source unmatched in its ability to provide bioavailable glutamine one of the most important building blocks in the human body. By imparting the unique benefits of these diverse proteins Trophix™ is clearly the perfect protein powder to support both short- and long-term health and recovery. . As with all Syntrax® products Trophix™ uses only the highest-quality protein sources and flavoring agents. These ingredients may be more expensive than those used in other protein powders but they taste delicious ensure instant mixability and retain all of their health benefits. With Trophix™ you'll never have to choke down a clump-filled awful-tasting protein shake again.
"I have got this whey protein a few days ago and checked it only twice since then. what I can say for sure is about it's taste, it's bearable. well, I mean it tastes like chocolate milk drink but it's okay. a bit too sweet so you have to dessert it with a cup of water to pass the taste.
another thing I would like to put upon the table is the fact that after the shake I still have the feeling of hunger, it doesn't satisfy hunger as well as I hoped.
"Not only great tasting extra thick protein shake, but sometimes I sprinkle it on my cereal, or mix a tsp of xanthan gum and make chocolate protein pudding. (Since the chocolate flavor is a thicker product, it makes better pudding than the other flavors.)"