All Natural. Gluten Free Gourmet. Made from 100% North American Ingredients. Free from Wheat Gluten Soy Eggs Nuts Milk. 100% Wholegrain Cholesterol Free Source of Fiber. No Cross-Contamination. Pastariso™ Rice Pasta is made in a totally gluten free manufacturing facility. Pastariso do not use any ingredients containing gluten thus eliminating the possibility of cross-contamination. This is of vital importance to individuals with gluten intolerance.
(2 reviews) 2
Rating breakdown2 reviews
1 out of 2(50%)customers recommend this product.
Customer reviews for Pastariso Brown Rice Pasta Spaghetti -- 1 lb
Review 1 for Pastariso Brown Rice Pasta Spaghetti -- 1 lb
April 23, 2015
"You get a lot for the price compared to other products. The noodles are not gritty or too thick, and have a milder taste than other brown rice pastas. The noodles do tend to stick together. I find if you add some oil to the water, get a rolling boil going, then add the noodles in smaller bundles - alternating directions, and thoroughly stir to lift and separate them within the first few minutes, the problem is mostly resolved. Like any GF pasta, it's fairly easy to overcook if you're not paying close attention."
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Review 2 for Pastariso Brown Rice Pasta Spaghetti -- 1 lb
November 29, 2014
"I have purchased many different brands of gluten free pasta, some great and some ok, but this is the worst. It is sticky, falls apart and tasteless. Obviously I would not recommend it."