100% Natural. Lowfat Dairy and Fish/Shellfish Free. Microwaveable. Ready in 5 Minutes. Restaurant Quality Fresh Cooked Ramen in a Light and Flavorful Spring Vegetable Broth. Light and Flavorful Annie Chun's Spring Vegetable Ramen brings you Japanese-style ramen in a vegetarian broth. Lowfat dairy-free and fish/shellfish free this Spring Vegetable Ramen is full of flavor and easy to prepare. Don't settle for ordinary noodles when our vegetarian broth makes these ramen noodles extra delicious! Enjoy Annie Chun's Spring Vegetable Ramen all on its own or in one of our many tasty authentic Asian recipes. Annie Chun's Ramen House Noodle Packs are Instant Gourmet Food perfect for lunch or a quick dinner at your fingertips! Keep these ramen packs in your desk or cupboard then just heat and serve. Don't have time to go out? Now you don't have to.
(2 reviews) 2
Rating breakdown2 reviews
2 out of 2(100%)customers recommend this product.
Customer reviews for Annie Chun's Ramen Spring Vegetable -- 4.9 oz
Review 1 for Annie Chun's Ramen Spring Vegetable -- 4.9 oz
fromgrand rapids. mi
March 29, 2015
"I bought the spring vegetable flavor because it was the only vegan one. The broth is nice, has a delicate flavor prepared per the package instructions. The noodles are different than Maruchan type varieties, they are thick and springy. If you like a stronger broth, just cut down on the water."
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Review 2 for Annie Chun's Ramen Spring Vegetable -- 4.9 oz
A Healthier Ramen Soup!
March 1, 2013
"I love this soup because I used to eat Maruchan Ramen Noodle Soup all the time, but for the past few years I've been trying to eat much healthier, staying away from corn syrup and high amounts of sodium. This soup is all natural and I've found it to be an excellent replacement for the Maruchan I used to love. I even prefer this to Maruchan now. I can't eat spicy, so I stay away from Annie's other flavors, but this one I like. I do add another half cube of vegetable bouillon in addition to the liquid flavor pouch it comes with to give it more taste, but that's because I like a strong flavor."