Defatted. With NutriSoy®. Gluten Free. Kosher. Soy grits are made from lightly toasted soybeans that have been ground into coarse pieces. The toasting brings out their pleasant nutty flavor. High in fiber and protein soy grits are enjoyable as a cereal with milk and fruit. They are great for boosting nutrition while adding texture and consistency to baked goods. Soy grits may also be stirred into soups stews or casseroles toasted with granola or mixed into ground beef to make meatballs and meatloaves.
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Rating breakdown1 review
1 out of 1(100%)customers recommend this product.
Customer reviews for Bob's Red Mill Soy Grits -- 24 oz
Review 1 for Bob's Red Mill Soy Grits -- 24 oz
Great source of Vegetarian Protien
April 23, 2014
"I use this as an additive to hot cereals and baking recipes to increase a meal's protien content. A 1/4 cup = 19g protien!"