Spicy. Authentic. Gluten Free. Aromatic herbs such as lemongrass galangal (Thai ginger) and fresh red chilis are harvested at their peak of freshness and carefully blended with fragrant spices for the perfect balance of flavors. Use as a stir-fry seasoning a soup base or with coconut milk to create a delicious Thai curry. Add a teaspoon to your favorite marinades for a bit of spiciness.
(6 reviews) 6
Rating breakdown6 reviews
6 out of 6(100%)customers recommend this product.
Customer reviews for Thai Kitchen Red Curry Paste -- 4 fl oz
Review 1 for Thai Kitchen Red Curry Paste -- 4 fl oz
my stir-fry finally taste like it should
May 18, 2015
"I was pleased and my husband gave good feedback on dinner. So that does it for me :) This and the sweet chili sauce."