The First Certified Pasta. Cooking Time 2 Minutes. Traditional processing method: Slow drying at low temperatures. Enriched Macaroni Product. Made In Italy. De Cecco's is the first certified pasta for The Distinctive Quality of many parameters such as:. The selection of the best durum wheat which guarantees a greater firmness of the pasta whilst cooking. Kneaded with cold water (under 15C) that assures a sweeter taste and a better firmness during cooing.
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