Traditionally Brewed. Imported. Organic Shoyu from Japan. This Shoyu is a koji fermented traditional brew of whole foods made as it has been for hudnreds of years. American organically grown whole soybeans and wheat are aged for two years allowing koji enzymes and patient tending to create this sublime Shoyu soy sauce. Tamari soy sauce imparts its own flavor while shoyu enhances and harmonizes the flavors in food imparts bouquet and disappears. It is the essential soy sauce.
(2 reviews) 2
Rating breakdown2 reviews
2 out of 2(100%)customers recommend this product.
Customer reviews for Eden Foods Organic Imported Shoyu Soy Sauce -- 10 fl oz
Review 1 for Eden Foods Organic Imported Shoyu Soy Sauce -- 10 fl oz
Very healthy and tastes great!
February 22, 2014
"I love this soy sauce. It tastes super and is not like the chemical type you usually find in the grocery store. It is made with koji which is very healthy. My family loves it!"
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Review 2 for Eden Foods Organic Imported Shoyu Soy Sauce -- 10 fl oz
fromSan Diego, California, USA
Eden Foods Organic Shoyu Soy Sauce
December 20, 2013
"This is a delicious soy sauce. We love to use this when making our dressing for our Asian Cabbage Salad. The dressing includes organic peanut butter, organic rice vinegar, organic avocado oil, organic fresh garlic and ginger. Recipe can be found on All Recipes. Enjoy. This is a staple in our house."