Made With Jerusalem Artichoke Flour. USDA Certified Organic. DeBoles Making Only the Best - since 1932. Since 1932 DeBoles has prided itself on bringing you the best organic and all natural handmade pastas. Our whole wheat recipe features hearty whole grains for a good source of fiber and our signature Jerusalem Artichoke flour for a subtle nutty flavor and a less sticky texture than traditional pastas. Jerusalem Artichokes naturally contain inulin a pre-biotic that helps promote the growth of beneficial bacteria in the digestive system. So not only is DeBoles Organic Pasta good to eat...it's good for you.
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