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Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz

All Natural Product. Wheat Free. Dairy Free. Kosher. Specially designed for those sensitive to wheat and gluten this mix can be made into delicious homemade cakes cookies breads muffin pancakes and waffles. Contains a blend of gluten-free flours from potatoes sorghum tapioca garbanzo and fava beans.
Overall rating:
5 / 5
5
 / 
5
(4 reviews) 4
Open Ratings Snapshot
Rating breakdown 4 reviews
5 Stars
4
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
4 out of 4(100%)customers recommend this product.
Customer reviews for Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz
Review 1 for Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz
Overall rating:
5 / 5
5 / 5
loveslifenow
frompennsylvania
Age:65-74
Gender:Female
great product
 June 18, 2014
"I use Bob's Red Mill baking flour to make gluten free chocolate chip cookies. They are very good and I prefer them much more than regular chocolate chip cookies with regular flour. They just seem much tastier.
It is a great product and i will continue to buy if from Vitacost every few months.
Thank you Vitacost for carrying this product
"
0points
0of 0voted this as helpful.
Review 2 for Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz
Overall rating:
5 / 5
5 / 5
rabbitkung
fromLong Island (NY)
Age:55-64
Gender:Female
easy to use and good quality
 June 3, 2014
Reviewer Images
User submitted photo
"I bought this to substitute for other brands that I used to use.It is easy to use and I enjoyed my homemade bread."
0points
0of 0voted this as helpful.
Review 3 for Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz
Overall rating:
5 / 5
5 / 5
Brigite
fromLas Vegas, NV
Age:35-44
Gender:Female
Great GF flour
 May 19, 2014
"This is the best GF flour I every used.
I substitute any recipe called for wheat with this flour and
it tastes great.
"
0points
0of 0voted this as helpful.
Review 4 for Bob's Red Mill Gluten Free All Purpose Baking Flour -- 22 oz
Overall rating:
5 / 5
5 / 5
tarheeltango
fromRaleigh, NC
Age:45-54
Gender:Female
Great gluten-free product
 January 17, 2014
"I've used this flour to "convert" some baked goods to gluten-free, and generally with great results. I have other allergies and this one is also free of those so makes baking much easier."
0points
0of 0voted this as helpful.