Ener-G® Pure Tapioca Flou. Gluten-Free. Wheat-Free. Dairy-Free. Nut-Free. Low-Protein. Tapioca Flour- kosher-parve. A starchy substance extracted from the root of the CASSAVA plant The flour is used as a thickening agent for soups fruit fillings glazes and baking. This is a wonderful product for the gluten free pantry.
(2 reviews) 2
Rating breakdown2 reviews
2 out of 2(100%)customers recommend this product.
Customer reviews for Ener-G Pure Tapioca Flour Gluten Free -- 16 oz
Review 1 for Ener-G Pure Tapioca Flour Gluten Free -- 16 oz
Good to have on hand
May 25, 2014
"I like to add this to my Pamela's bread mix as it turns out better. Also good to have on hand (along with arrowroot flour) for non wheat/corn (gmo) thickening."
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Review 2 for Ener-G Pure Tapioca Flour Gluten Free -- 16 oz
December 6, 2013
"As always, I appreciate the timely service Vitacost offers. I was thrilled to see this product offered. It has been a great addition to our baking."