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Tinkyada Brown Rice Pasta Spaghetti Style Gluten Free -- 12 oz

Pasta Joy™ Ready. A Classic in Texture and Taste.  . Not Mushy  Al Dente. Good Consistent Texture. Wheat Free / Gluten-Free. From Whole -Grain • 100% Organic. Cholesterol Free • Low Fat • Low Sodium • Source of Fiber • Easy to Digest. Promising a Delightful Eating Experience. This product is made from 100% quality rice stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like any regular pasta. Award winning taste. Al dente and not mushy. Just right! Perfect for a light healthy and tasty family meal for serving your loved ones and guests who are sure to appreciate with joy!
Overall rating:
5 / 5
5
 / 
5
(2 reviews) 2
Open Ratings Snapshot
Rating breakdown 2 reviews
5 Stars
2
4 Stars
0
3 Stars
0
2 Stars
0
1 Star
0
2 out of 2(100%)customers recommend this product.
Customer reviews for Tinkyada Brown Rice Pasta Spaghetti Style Gluten Free -- 12 oz
Review 1 for Tinkyada Brown Rice Pasta Spaghetti Style Gluten Free -- 12 oz
Overall rating:
5 / 5
5 / 5
DaniM
fromFt Myers, FL
Age:45-54
Gender:Female
Best gluten free pasta
 April 13, 2014
"I went to a "healthy" cooking class last year and was introduced to this product, as the chef commented that Tinkyada was her absolute favorite pasta to work with. The food at her café is "To die for" and since then I began purchasing this product. I always used brown rice pasta instead of regular pasta, but would switch around. This one to me tastes just like ordinary pasta...you get that "al dente" texture and it's really great. I love too that this company offers a variety of different pasta shapes...spaghetti, noodles for soup, lasagna noodles, etc."
0points
0of 0voted this as helpful.
Review 2 for Tinkyada Brown Rice Pasta Spaghetti Style Gluten Free -- 12 oz
Overall rating:
5 / 5
5 / 5
stoked33
frompleasant mount, pa
Age:65-74
Gender:Male
gluten free pasta
 February 22, 2014
"I was a little hesitant buying this product, but it has surpassed my expectations. It's delicious, easy to prepare, and gluten free. i'll never go back to wheat pasta."
0points
0of 0voted this as helpful.