"I love this Health Valley organic soup. It actually has some taste to it, unlike some of the organic soup brands out there that taste kind of like cardboard. All of the Health Valley products are"... (read full reviews)
"This is a great soup all by itself. But I use it as a base for adding other healthful ingredients: toasted pumpkin seeds, spinach &/or other fresh greens, tiny pasta, frozen baby green peas. Yum!"... (read full reviews)
"Not heavy or spicy. Enjoyed as a late dinner. Would work well as a small meal on a cool day or when lite fare is desired when unwell.
Adequate sodium yet tastes a bit salt free."... (read full reviews)
"I am a grandma who has been making home made soup for years.
I find that Amy's organic soups are hearty, healthy and so tasty.
I especially like the French Country Vegetable, have not been able to"... (read full reviews)
"I have no idea if this is an immune system booster, but I like to think so because of the ginger. I also like the beta carotene in the carrots. I love to have this on hand for those nights where I"... (read full reviews)
"This is such a healthy dish, full of flavor and tons of nutrients. For me, it totally kills the urge for snacking and keeps me going throughout the day. I'm having some for breakfast because I'm going"... (read full reviews)
"These are very yummy and filling, with a nice peanut flavor. I would suggest breaking the cake of dried noodles into chunks before cooking so that they're easier to spoon up out of the cup."... (read full reviews)