Naturally Brewed. Kosher. This tamari is the type of soy sauce characterized as Wheat Free. Fermented more quickly than traditional tamari by raising the temperature of the mash. Koji inoculated organic soybeans are aged for six months in this accelerated brewing process. Tamari was originally the liquid that rose from miso during fermentation. today it is mash brewed as a sauce Its flavor reminds one of miso much more pronounced than shoyu. In Japan tamari is used in food manufacturing. Shoyu is for cooking.
(2 reviews) 2
Rating breakdown2 reviews
2 out of 2(100%)customers recommend this product.
Customer reviews for Eden Foods Organic Tamari Soy Sauce -- 20 fl oz
Review 1 for Eden Foods Organic Tamari Soy Sauce -- 20 fl oz
Wonderful Soy Sauce
December 13, 2014
"This is by far my favorite soy sauce...It would be great to have reduced sodium option."
0of0voted this as helpful.
Share this Review:
Review 2 for Eden Foods Organic Tamari Soy Sauce -- 20 fl oz