Mexican Everyday. With Roasted Tomato + Garlic. Ready in 20 Minutes. Mild. Red chile Enchilada Sauce. . Like pizza and mac-'n-cheese enchiladas offer the satisfying tastes and comforting textures you always return to: Tender tortillas rolled around morsels of meat or cheese bathed with a classic sauce that tastes of sun-dried chiles roasted garlic and spices. . Rick Bayless: Award-winning chef author host of Public Television' s Mexico-One Plate at a Time and winner of Bravo' s Top Chef Masters. . All Natural. No Preservatives. No gluten Ingredients Used. Gourmet Seasoning
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Rating breakdown1 review
1 out of 1(100%)customers recommend this product.
Customer reviews for Frontera Red Chile Enchilada Sauce -- 8 fl oz
Review 1 for Frontera Red Chile Enchilada Sauce -- 8 fl oz
Excellent and versatile sauce
November 2, 2014
"I've been using Rick Bayliss's Frontera sauces and marinades for a while now and can't recommend them highly enough.
The red enchilada sauce is indeed excellent in enchiladas, but it also makes a good base (with broth) for a pot of red posole. I also throw it into braises (chicken, pork, beef) for that little extra dimension the peppers in this sauce give the dish.
I like that there are no preservatives in Frontera products, which is why I gave them a try the first time I saw them. Just an excellent line of products."