No Washing or Soaking. Ready to Eat Raw or Cooked. One Serving Provides 7 Grams of Protein. A Source of Fiber. Gluten Free Supersprouts. Ready To Eat / Cooks in 10 Minutes. Add to Soups Salads Wraps Stews & Stir Fires. Great Morning Cereal. Low Glycemic. Sprouted Quinoa. A revered crop since the Incas Quinoa is one of Nature's most nourishing superfoods. native to the Andean regions of Bolivia Peru and Ecuador this ancient seed is a nutrient dense gluten-free alternative to grains. Although referred to as the "Mother of all Grains" according to the Incas it is technically not classified as a true grain of cereal from the grass family but is related to foods such as spinach and beets. Sprouted Quinoa is not only a superfood loaded with incredible nutrition it is delicious to eat and easy to digest. Sprouting unlocks the nutrition in the seed significantly increasing vitamins minerals and enzymes as well as decreasing phytic acid and enzyme inhibitors present in the raw seed. Low temperature air-drying ensures that the vital enzymes and nutrients stay intact. The result is the most digestible nourishing superfood that will keep you satisfied and strong. It is an indispensable staple for those on a gluten free diet and because of the sprouting process it does not require any washing rinsing or soaking and it is ready to use sprouted or cooked.
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Customer reviews for Organic Traditions Sprouted Quinoa -- 12 oz
Review 1 for Organic Traditions Sprouted Quinoa -- 12 oz
December 24, 2013
"Sorry - but this did not appear to be very sprouted to me . Maybe , I just happenned to get a pack like that ."