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Frontier Natural Products Ground Hungarian Paprika -- 16 oz

Non-Irradiated. Capsicum annuum. Both Spanish and Hungarian paprika are sweet however the Spanish is bit sweeter. Originally Hungarian was a hot paprika but as Spanish became the preferred type Hungarian peppers were bred to taste more like Spanish. The traditional hot paprika is now produced by adding a little cayenne to Hungarian paprika.
Customer reviews for Frontier Natural Products Ground Hungarian Paprika -- 16 oz
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