Expeller Pressed. High Heat. 1200 mg Omega-3 Per Serving. REFINED for High Heat. Non-GMO Verified / Kosher. What can go from China to Mexico to France as quick a you can say "sauté"? Spectrum Canola Oil is the ideal cross-cultural companion to your kitchen for its neutral flavor heat tolerance and rich stores of monounsaturated fat. It's the right oil to choose - whether you're making sizzling king pao sauce enchiladas or a rouille to finish your seafood stew. . This oil has high 'smoke point' making it ideal for sautéing at high heat or because of its neutral flavor for baking. . Third party verified this oil is made from canola that was not genetically engineered. . High Heat Up To 450 F. . A Non-Hydrogenated Fat Food
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Rating breakdown2 reviews
2 out of 2(100%)customers recommend this product.
Customer reviews for Spectrum Canola Oil -- 32 fl oz
Review 1 for Spectrum Canola Oil -- 32 fl oz
quality canola oil
September 17, 2014
"There are few sources for canola oil in a glass container. I was glad to find Spectrum supplied its oils in glass containers. Oils tend to dissolve plastic containers.
I find the canola oil itself of excellent quality. It takes higher temperature well for both cooking and baking."
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Ratings-only reviews for Spectrum Canola Oil -- 32 fl oz