"These are the best tasting chocolate chips I have tried. It must be because they use ground vanilla beans instead of vanilla extract. I could literally eat these straight out of the bag. However they"... (read full reviews)
"I am a big fan of dark chocolates anywhere from no less than 70% up to about 88% dark. I'd say it is comparable with Green and Black's 70% if I had to compare tastes with other brands.
Very very"... (read full reviews)
"My son has a soy allergy so this is the only chocolate I use when baking treats. The rest of the family (2 more boys and a husband) can't tell any difference between this and the traditional chocolate"... (read full reviews)
"I love these! I am (was) a major chocoholic before having to go dairy and soy free. I was missing my chocolate for months until I found these. They are every bit as good as the other "regular""... (read full reviews)
"When I first tasted these, it was strange because I wasn't sure what to expect. However, I've grown to LOVE the taste and use it as an alternative to chocolate chips. I add it to smoothies, oatmeal,"... (read full reviews)
"I was looking for a replacement for chocolate/cacao and decided to try this. It doesn't give my stomach problems like dark chocolate sometimes does, and it tastes very chocolately! I actually prefer"... (read full reviews)
"Real white chocolate and from a company that cares about sustainability. They are delicious, especially in macadamia nut cookies. They are also excellent with dried apricots and in trail mix."... (read full reviews)