"ive tried wheat germ before and it was awful. i bought the kind in the supermarket in the glass jar. it tasted rancid. i vomited. Kitchener brand i think. the one in all the markets. i gave up saying"... (read full reviews)
"Wonderful pie filling. .. a little thicker than the grocery store, commercial variety of cherry pie filling.
I just made a cherry cobbler using 2 cans of filling. You add 1 cp bisquick, 3/4 cp of"... (read full reviews)
"I brought this to a BnB I stayed at. The owner mixed it up for me and it was a real treat. I usually stay away from pancakes. For a GF pancake.. half the box made 6-7 good size cakes.It was great with"... (read full reviews)
"I like everything I've gotten from Shiloh Farms and this is no exception. I really like the taste and the texture of this to replace oatmeal in the morning. (Oatmeal or even steel cut outs always"... (read full reviews)
"This flour is great for those who are gluten free. One of the very few companies that uses rice from California which is low in arsenic, something to consider when you eat a lot of rice products (as"... (read full reviews)
"I don't know if it's my imagination or what, but I seem to like the red quinoa a bit better than the white. I think I may be imagining any taste difference so maybe it's just the great red color with"... (read full reviews)
"This product is wonderful. I even used an egg substitute and it was nice and airy. I like the fact you can add fruit or veggies to the mix. I have turned it into banana nut muffins and pumpkin"... (read full reviews)