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Top-Rated Products
Baking & Mixes Reviews
Dr. Oetker Cooked Pudding and Pie Filling Mix Vanilla -- 3.8 oz Each / Pack of 2
(10 reviews)product details
Overall Rating:
"I even had to use water as I ran out of milk and it was like a jelly, but it was really good! I try to stay away from milk so will continue to use water!"... (read full reviews)
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"I think this is the best cocoa I have ever tasted! It has been so amazing in all the recipes I have tried with it. I can't say enough good things about it."... (read full reviews)
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"We added diced apples which really made the flavor pop. Everyone enjoyed the product. Better than store bought."... (read full reviews)
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"I've used about 8 boxes of this flour now and enjoy using it. The recipe on the box for pancakes is excellent. Glad I discovered quinoa flour here at Vitacost. Quinoa flour wasn't easy to find."... (read full reviews)
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"Nutritionally, you can't do better than red quinoa. Use instead of or combine with rice. Rinse well in a fine colander before cooking for the best taste."... (read full reviews)
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"Silky smooth, excellent value. Makes wonderful gravies, sauces & great for light dredging."... (read full reviews)
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"I use arrowroot in place of gmo cornstarch. I use this in all kinds of baked products when they call for cornstarch. Great as a thickening agent too. A must have for gluten free baking/cooking."... (read full reviews)
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"Although this unsweetened baking bar is excellent for baking, my son finds it delicious as is. He has a low to no sugar life-style and actually eats pieces of this baking bar as a snack."... (read full reviews)
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"High in protien and gluten-free. Makes a great chocolate chip cookie. Use your favorite chocolate chip cookie recipe and replace the wheat flour cup for cup."... (read full reviews)
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"i used this for many different kinds of baking-it is good for yeast as well as cookies, etc.
i did have to go to the king arthur website to make sure of what i was purchasing though."... (read full reviews)
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"I bake this bread in my bread machine about 3 times a month. My grand-kids call this grama bread and ask for it in their school lunches."... (read full reviews)
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"Makes excellent low glycemic organic, gluten-free bread, etc."... (read full reviews)
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"I have my own mill and have decided to avoid wheat and so spelt berries make a great flour and makes a wonderful bread"... (read full reviews)
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"I love this product. You don't have to presoak it before cooking because it is sprouted. In addition, you can cook for a short time to make a crunchier, harder texture for on salads or toppings for"... (read full reviews)
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"This pizza crust is not only a much healthier choice, it tastes good! The texture is good, too. I over browned the second one I made, so watch out for that. But it was still good. So, it doesn't take"... (read full reviews)
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"I incorporate this bulgar wheat into "beaf-like" burgers, ground burger recipes and it really adds a richness and darker brown tone to make it look more like real beef so my husband even loves my"... (read full reviews)
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"I use this to make lunch pancakes. Mix with eggs, scallops, shrimps, shredded cabbage, and any left over with the flour."... (read full reviews)
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"I heard about Oat Groats in a class by Christiane Northrup, and she said what a great whole food they are and I wanted to try them. It wasn't easy to find. I am thankful that Vitacost had them! Bob's"... (read full reviews)
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"I love using this extract in drinks, smoothies, ice cream, wherever I want some coffee flavor. It tastes great, just like coffee and is so easy to use. Be aware though that this product does contain"... (read full reviews)
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"I love chocolate but have difficulty buying brands that aren't fair trade. SunSpire is delicious and ethically conscious."... (read full reviews)