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Oils & Vinegars Reviews

Overall Rating:5 out of 5 stars.
"I take 1 Tablespoon per day at Doctor's recommendation and I like the taste of this brand the best. I use this oil also to make homemade Mayonnaise. I use 3/4 cup of this and 1/4 cup of olive oil for"... (read full reviews)
Overall Rating:5 out of 5 stars.
"First off, remember you can put this or half of it into the freezer. It stays fresh in there for ages! I use it mixed with essential oils and a base cream to make hand and body cream without any"... (read full reviews)
Overall Rating:5 out of 5 stars.
"I loved this one - It really goes well with a hearty salad with mixed vegetables or in 3-bean salad (along with apple cider vinegar and a little balsamic vinegar in equal amounts). When I make pasta"... (read full reviews)
Overall Rating:5 out of 5 stars.
"This vinegar enhances really enhances chicken and bitter greens. No oil necessary for salads, just drizzle it on."... (read full reviews)
Overall Rating:5 out of 5 stars.
"Have used this oil for my homemade salad dressing for years. Never a fail."... (read full reviews)
Overall Rating:5 out of 5 stars.
"We've used this oil for several years now, and is a staple in our kitchen. Great for frying eggs, delicious with cinnamon on toast, and good for you!"... (read full reviews)
Overall Rating:5 out of 5 stars.
"Great for smoothies and for the skin, will help skin heal as well as keeping scars away for after a surgery. "Liquid Gold""... (read full reviews)
Overall Rating:5 out of 5 stars.
"This oil is very versatile due to it's ability to tolerate high temps and smooth flavor that blends well into everything I am making whether it be muffins, meatloaf or salad dressing. I use this oil"... (read full reviews)
Overall Rating:5 out of 5 stars.
"This is one of the "secret" ingredients I use in my all organic chili. It's useful for other bean soups but also in home made salad dressings. Especially good in my "secret" fattoush salad dressing."... (read full reviews)
Overall Rating:5 out of 5 stars.
"High quality, hazelnut oil that has a lightly sweet nutty taste with a hint of roasted finish. I use it for baking to add moisture and flavor in a healthier way than extracts (no sugar or alcohol)."... (read full reviews)
Overall Rating:5 out of 5 stars.
"This oil is unrefined, so not meant for high heat cooking. I use it as a natural oil to add to homemade peanut butter and it is vey yummy. Also the peanut scent and flavor is very strong, so it"... (read full reviews)
Overall Rating:5 out of 5 stars.
"Vitacost carefully ships in cold pack with ice. . . still cool upon arrival."... (read full reviews)
Overall Rating:5 out of 5 stars.
"This is a good quality olive oil."... (read full reviews)
Overall Rating:5 out of 5 stars.
"I love this sesame oil. Great price, great value. excellent flavor."... (read full reviews)
Overall Rating:5 out of 5 stars.
"I got this and the blood orange olive oil and mixed them together, added a bit of garlic and some Italian seasoning for a terrific salad dressing!"... (read full reviews)
Overall Rating:5 out of 5 stars.
"I use this oil to cook at high temperatures because grapeseed oil is supposed to be more stable at higher temps. It tastes great, too."... (read full reviews)
Overall Rating:5 out of 5 stars.
"This is a full-bodied balsamic vinegar. I'm usually trying to tone down the tartness and acidity of my local supermarket's balsamic vinegar selection. There is no need for that with Spectrum's"... (read full reviews)
Overall Rating:5 out of 5 stars.
"Heard about this product on a radio show, how it was fresh and the vast majority of olive oil imported in the U.S. is already rancid and just perfumed to cover that up (ugh!). This was affordable and"... (read full reviews)
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