"As someone who has Celiac and is allergic to wheat. This pasta is something I can eat that actually tastes pretty good, has decent texture and is really easy to make. I like the energy efficient"... (read full reviews)
"Although there is quite a difference in texture / and or / taste to this pasta, it's all organic and I made a wonderful pasta salad with it and it was so delicious, many at the party were asking for"... (read full reviews)
"You boil it longer but it is wonderful with your favorite sauce. I even make baked ziti with it. My friends and family love it and do not notice the difference at all! Growing up in an Italian"... (read full reviews)
"Bionaturae pasta tastes like home made pasta like grandma used to make. Cooks up fast and flavorful. Great with traditional Italian mushroom dishes. I have already ordered more!"... (read full reviews)
"I never thought I'd find a gluten free pasta product I enjoyed. I didn't want any corn in the product so chose Bionaturae. If you follow directions and don't overcook (people tend to over or under"... (read full reviews)
"I am trying to get away from all pasta products made with "wheat".
I have changed all my baking flours to spelt and have made some really delicious cookies and dessert loafs with this grain. This"... (read full reviews)